Angelo’s Italian Cuisine
33rd Street & Coastal Highway • 410-524-2855
The Russo family proudly presents, Angelo’s Italian Cuisine, the latest venture in a long line of Italian restauants and pizzarias owned by the family in Baltimore, Salisbury and Ocean City. Our authentic Italian cuisine is prepared by a top New York chef and presented in a classically decorated setting. Smoking allowed in our cocktail lounge with special drink prices 4-6 p.m. Tuesday-Saturday. Open Tuesday-Saturday at 4 p.m.
71st Street & Coastal Highway • 410-524-7171
A famous Ocean City restaurant and justifiably so. It’s all there. The service, the atmosphere, the food from a breathtaking bill of fare. And the choice, that wonderful choice, between elegant dining or buffet dining with 100 feet of fresh seafood, beef, salads, pasta, snow legs, prime rib, BBQ ribs, raw oysters, raw clams, steamed shrimp, fresh catch of the day & much more. House Specialties: seafood & prime rib buffet.
Buxy’s Salty Dog
28th Street • 410-289-0973
When it comes to food, the new, improved Salty Dog is so much more than just a bar. The menu is far-reaching and the portions are generous – a combination any patron must admire. The appetizers are a great way to begin a dinner, especially the Buffalo poppers, potato skins and nachos. Full menu available noon-1 a.m. featuring fresh crab cakes, local catch, stuffed flounder and N.Y. strip. House specialties: cheese steak sub, steak sandwich and homemade crab dip. Don’t miss out daily specials.
Chophouse at the Embers, The
24th Street & Coastal Highway • 410-289-3322 • www.embers.com
The Chophouse is an elegantly casual steakhouse located within The Embers Restaurant. Our new Executive Chef has taken his culinary expertise and created the perfect seasoning for the perfect cut of beef. The Chophouse serves only the finest cuts of choice aged beef featuring Center Cut Filet Mignon and the Juicy 32-ounce Ribeye steak. The chophouse also has a full menu featuring succulent seafood dishes like the delicious lump crab cakes. Come see what everyone is raving about! Reservations highly recommended. Open at 4 p.m.
Coins Pub & Restaurant
28th Street Plaza • 410-289-3100
Great mid-town location offering a complete dinner menu, lunch and lite fare. Coins features the freshest seafood, shrimp, scallops, clams, fresh catch and lobster … the best crab cake in Maryland … hand cut steaks cooked to your liking … succulent veal and chicken dishes. Also authentic pasta selections. Enjoy live entertainment and dancing in the lounge nightly. Happy hour daily 3-6 p.m. Casual dining in a relaxed atmosphere. Special kids menu. Lots of free parking.
28th Street & Oceanfront • 410-289-1100
Dine in Victorian splendor while enjoying a panoramic view of the ocean. This is truly “the best of both worlds.” This charming dining room is open for breakfast, lunch and dinner, offering a wide variety of delectable entrees, moderately priced. Sunday breakfast available 7:30 a.m.-1 p.m. Dinner served daily from 4-10 p.m. Early dinner specials served from 4-5:30 p.m. Children’s menu. House Special-ties: dinner specials, filet mignon, broiled flounder.
24th Street & Coastal Highway • 410-289-3322 • www.embers.com
The Embers has stepped it up a notch with their all new, all-you-can-eat seafood and prime rib buffet! Beautiful tile floors and granite countertops highlight our new Executive Chef’s tasty culinary creations with no exceptions for quality. Massive crab legs, enormous shrimp, and over 150 feet of additional choices. Also new to the Embers Buffet: Soft-serve ice cream and fresh dough pizza tossed right in front of you! Offering an excellent a la carte menu featuring or signature steaks and fabulous Maryland crab cakes. The Embers also boasts the best happy hour in town with half-price drinks and half-price lite fare from 4-7 in our new bar and lounge area with flat screen TVs and Keno! Open at 2 p.m., in July; 3 p.m., in June; 4 p.m., all other months including Fridays and Saturdays in January. Banquet services available with rooms accommodating up to 300 people.
Fager’s Island Restaurant & Bar
201 60th Street On The Bay • 888-371-5400 • www.fagers.com
Is an award-winning popular bayfront restaurant where lunch is a forgivable habit, dinner an event and sunsets unforgettable. Lite fare lunch served from 11 a.m.-midnight, dinner from 5 p.m., famous raw bar, festive Sunday Brunch, and children’s menu. Complete house wine list and award-winning proprietor’s list available upon request. Outdoor decks and bar with live entertainment until 2 a.m.
Open every day, year-round. A Fun Place!
127th Street & Coastal Highway • 410-250-4400
28th Street Plaza & Coastal Highway • 410-289-4131
North Bay Shopping Center. The Donut Shoppe, has been in operation since 1962. Feel free to get silly! You can put any topping or sugar on any glaze. Some of our favorite creations are peanut butter with chocolate sprinkles and orange coconut cinnamon. Banana oreo cookie is also gaining popularity. The original glazed cinnamon donut is still an Ocean City favorite. What will be your favorite? Hot hand dipped donuts made to order. Bagels, bakery, breakfast and lunch sandwiches.
8203 Coastal Highway • 410-524-8202
On the Bay with a breathtaking view of the sunset, Fresco’s is one of Ocean City’s few premier restaurants. Serving the finest new Italian/American cuisine including seafood, steaks, veal and pasta. An intimate atmosphere with exceptional service. “Al Fresco” deck dining available in summer months. Casual attire expected and reservation are recommended. Open year-round, daily @ 4:30 p.m. Happy hour available. Always creative party specials. Children’s menu. Plenty of parking. Wheelchair access.
Galaxy Bar & Grille
6601 Coastal Highway • 410-723-6762
They treat fine dining as an art here, and it’s no wonder once you walk in and see the wonderfully decorated dining rooms. Open for lunch and dinner, a tremendous array of choices is provided for either. Everything is made from the finest and freshest ingredients. Enjoy selecting from a tremendous wine list and cap off your night with a delicious dessert.
Coastal Highway at 74th Street • 410-723-0477
Everybody likes breakfast, but for too many it comes too early in the morning. Not so at this sunshine-happy delight. Breakfast is what it’s all about, from 6:30 a.m.-1:30 p.m. The menu is a breakfast lover’s dream. From juice, cereal and eggs, to corned beef hash, waffles, hot cakes, bacon, sausage, to the best cream chipped beef on the coast (try it on french fries). This is definitely the place. House Specialties: creamed chipped beef, O.C. No. 1 breakfast, own recipes.
60th Street, Bayside • 410-524-5008
Hall’s Restaurant features an outstanding all-you-can-eat buffet for both breakfast and dinner. The breakfast buffet offers all your morning favorites, including their specialty – eggs benedict. The famous all-you-can-eat land and seafood buffet features prime rib, Alaskan snow crab legs and other Eastern Shore favorites. Children’s menu and buffet prices available. Plenty of parking. House specialties: breakfast buffet, land and sea buffet, full dinner menu.
Higgins Crab House
31st Street & Coastal Highway • 410-289-2581
132nd Street & Coastal Highway • 410-250-2403
There is no doubt about it. Higgins offers traditional Eastern Shore favorites for the entire family to enjoy. Of course, the house specialties include all-you-can-eat crabs, crab legs, fried chicken, steamed shrimp and baby back ribs. In addition, there is a full menu offering a variety of delicious soups, appetizers and entrees. Early birds welcome. Open Friday at 2:30 p.m. and Saturday-Sunday at noon.
131st & 62nd Street • 410-524-RIBS
Decor and atmosphere are definitely ranch. The sounds are laughing children and happy families, and the food is portioned for robust ranch hands. This is the place for delicious ribs, barbecued to perfection. This is the place for you. Baby back ribs, beef ribs and even prime rib. Equally famous for barbecued chicken, 20-oz. Porterhouse steaks, succulent seafood dishes. Early bird menu. House Specialties: Ribs, Fresh Seafood, Steaks, Chops.
Kathy’s Olympia Country Kitchen
710 Philadelphia Avenue • 410-289-1200
The motto here is “Let our family serve your family,” and the staff lives it everyday no matter what the meal or time of day. A large breakfast menu is served daily until 1 p.m., featuring country skillet omelettes. Lunch offerings include sandwiches, hot and cold subs, pizza and more. A diverse dinner menu includes appetizers, salads, fried chicken dinners and more.
80th Street & Coastal Highway • 410-524-8080
At La Hacienda in Ocean City, Maryland, we specialize in delicious Mexican cuisine, freshly prepared and brought sizzling hot to your table! Our menu features a wonderful selection of appetizers along with delectable fajitas, burritos, enchiladas, tortillas and traditional combinations. Our extensive drink menu features our La Ha Rita and the coolest drinks from South of the Border. And don’t forget to check out our Off-season specials! Home of OC’s best Margarita! Come partake of our feast!
54th Street & The Bay • 410-723-5565
One of the island’s many bayside jewels offers tasty American cuisine specializinf in Eastern Shore favorites, the flavor of New Orleans and southern cooking. The menu is diverse as the come ranging from appetizers, soups, salads, pizza, sandwiches, beef poultry, seafood, and pasta dishes all of which are offered at affordable prices. Outdoor and indoor dining. House specialies: awesome sunsets,, beach breezes – “Life is good!” See listing for Entertainment.
Dorcester Street on the bay • 410-289-4411
Old towne, this casual waterfront restaurant and bar is open for lunch and dinner featuring all types of fresh seafood, sandwiches, fresh baked breads and muffins. Dine right on the docks and watch the marlin boats as they return from the sea. Enjoy happy hour specials. Also, at the bar only, all day and all night, 1/2-price steamed shrimp in our great bar with a spectacular view. Plenty of free parking. House specialties: crab legs, shrimp scampi, crab cakes.
Between 7th & 8th Streets • 410-289-4891• www.myspace.com/ocpicklespub
We are celebrating 19 years of serving Ocean City. Offering a vast new menu featuring everything from our famous fried pickles to crab cakes, burgers and the best pizza in town. We also offer a 14 oz. New York Strip cooked to perfection 7 days a week. Thursday is Prime Rib night and don’t miss our Seafood Saturday when we proudly offer Raw Oysters, Mussels marinara, jumbo steamed shrimp and much, much more. Open 7 days a week, year-round at 11:30 a.m. with a full menu until 1 a.m. Stop at our carry-out counter for all your beer, wine and liquor. Keno and full lottery available.
By The Sea, 13th Street, 410-289-9121;
Crab House, 21st Street • 410-289-6821 or 410-289-7747 (Carry-out); Seafood House, 141st Street & Coastal Hwy. 410-250-1200 • 800-799-2722 or 410-250-1689 (Carry-out)
For 50 years, guests have enjoyed the Phillips tradition of the finest, freshest seafood served with a smile. Enjoy the Seafood House for it’s traditional menus, Seafood Festival buffet and carryout. Voted Ocean City’s best seafood restaurant and crab house. Open Wednesday-Sunday. Phillips Crab House and Phillips By The Sea are open daily.
28th St. & Coastal Hwy. • 410-289-5331; 132nd St. & Coastal Hwy. • 410-250-3288; 73rd St. & Coastal Hwy. • 410-524-2045; Delivery, Ocean City 410-524-2000; Rt. 589, S. Gate Ocean Pines • 410-208-1916; Delivery, Ocean Pines • 410-208-1977
This locally owned and operated Pizza Hut franchise has been serving the community for over 25 years. Specialties include Pan Pizza, Stuffed Crust Pizza, The Full House Pizza®, Thin ’n Crispy Pizza® and Hand Tossed Traditional Pizza. The menu also includes a new appetizer menu as well as wings, sandwiches, salads, pastas, beer and soft beverages. Children’s menu available. Dine in, carryout and delivery. Open daily for lunch, dinner and late night all year round. Major credit cards and debit cards accepted at most locations. Handicapped accessible.
67th Street, Oceanside • 410-524-5252
An exceptionally classy restaurant where award winning chefs perform nightly. A favorite of locals & tourists alike, Reflections, winner of 13 consecutive Wine Spectator awards, offers an extensive wine bottle list, and a wine by the glass list, to enhance their regional Specialties and haute cuisine menus. Tableside flambe house specialties include Steak Diane and Bananas & Strawberries Foster. Casual but elegant decor is only surpassed by excellent service. Featured nightly menu specials include fresh fish, lamb, duck, and steaks. Call ahead for the private alcove dining rooms. Daily early bird menu served from 5-6 p.m.
On The Bay At 49th Street • 410-524-4900
We are Jamaica! Stop by and enjoy the atmosphere. Open for lunch and dinner every day … Happy hour drink prices every day from 4-7 p.m. … “Live” bands every night of the week. House specialities: bar and grill, lite fare menu ’til 1 a.m., live entertainment. Open 7 days a week, year-round!
In the Shoreham Hotel, 4th Street & the Boardwalk • 410-289-7181
You’ll be Irish at the Boards, just take the Shenanigan’s Challenge. Explore the taste with one of our Two-Fisted Sandwiches…25 to choose from. Plus homemade soups…Entrees that cover any appetite…along with Great Desserts. Refresh your taste buds with one of the many frozen drink favorites to enjoy on the Oceanfront deck or in the dining room. Open daily 11:30 a.m.-2 a.m. Sunday: noon-2 a.m. Enjoy an open Irish invitation and we’re always kid friendly!