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11/02/2012 | By News Editor, Shawn J. Soper

WEST OCEAN CITY -- Less than a month after a devastating fire at the popular West Ocean City restaurant, the future of the Waterman’s Seafood Company looks bright, as it now appears the main structure will be salvaged and not entirely demolished as feared in the wake of the blaze.

The fire was reported around 6:45 p.m. on Oct. 5 and first arriving units from the Ocean City Fire Company reported fire extending from the roof area of the two-and-a-half story landmark restaurant on Route 50 in West Ocean City. The restaurant was open and crowded at the height of the dinner rush on a busy Friday evening, but the evacuation was orderly and no injuries were reported.

The Worcester County Fire Marshal’s Office conducted an investigation and determined the fire originated in a second-floor attic area and was caused by a faulty electrical circuit. In the days following the fire, the historic building appeared to be large intact with very little damage on the front of the establishment, but the scars of the blaze are can clearly be observed on the roof and rear areas upon closer inspection. At first, there was concern the entire restaurant would have to be demolished, but those fears have been allayed after a thorough inspection and renovation plan.

“It looks like the roof and the entire top floor will have to come off and be replaced, but it now appears that we won’t have to do an entire demolition and rebuild,” said Waterman’s assistant manager and spokesperson Jessica Bradshaw yesterday. “It looks like the building can be saved and from the outside it will look like the same old Waterman’s, which was important to so many people.”

While the exteriors will likely look familiar to the legion of fans of the popular West Ocean City seafood house, the interiors will be largely different, according to Bradshaw.

“The whole downstairs has been gutted and most people wouldn’t recognize it,” she said. “It’s going to be totally different inside. What happens upstairs will dictate what we do downstairs in terms of what is needed to support the new roof and top floor.”

Meanwhile, after weeks of inspecting and planning, it appears Waterman’s is back on target for a spring 2013 opening.

“Everything is moving along in a positive direction,” said Bradshaw. “The whole building will look the same and that was important to people. What happens inside remains to be seen, but we’re getting everybody on the same page and moving forward to a spring re-opening.”

There are 10 comment(s).


As Canadian competitors at the Ward World Carving Competion, we look forward to a seafood dinner at Waterman's every year. We were shocked to find it not opened. Glad to hear that no one was hurt, good luck with renovating and see you next year. Best Crab Cakes around.
submitted by Mary Beckstead on May 01, 2013 at 05:32 am
COME ON SPRING - WE MISS YOU!
submitted by avs richmond on February 09, 2013 at 03:46 am
Miss my Monday night on my way home from work ,stop for the chicken and shrimp deal! Hurry back we all miss you!!!!!
submitted by Rhonda on February 05, 2013 at 05:21 am
Can't wait. Love their happy hours
submitted by gerry steen on February 05, 2013 at 04:50 am
Moved from Ocean City 16 months ago. Waterman's was my favorite place to eat and the Happy Hours upstairs was the best in Ocean City. Hello to all my friends upstairs, Jessie, Pam, and the rest of the staff Sure do miss the great times we had up there. Miss Ryan also even thou I know he no longer works there. Lots of Good times. Wish you luck in making a come back.
submitted by Joseph Haines on February 05, 2013 at 04:23 am
My husband and I where at Waterman's when the fire started.We have been lost since October,missing all the Watermans family!Watermans is the best place in the area.....The Waterman's Family has Heart and Soul <3!! xoxoxo
submitted by Darrel & Renee Sechrist on February 05, 2013 at 04:15 am
If you have not eaten at waterman, you need to do so as they are the best in west OC. can't wait.
submitted by garry on February 05, 2013 at 04:12 am
can't wait to see them back open, love going there about 5 times a year, good luck to every one who worked there
submitted by garry on November 04, 2012 at 04:00 am
In the wake of recent challenging times - this is indeed good news!!

~BUSHMAN!~
submitted by Bushman on November 02, 2012 at 11:37 am
Bring back the fresh seafood shop on the west end of the building. To me this little place was the soul of OC, nothing like it anywhere else, fresh local lump crabmeat especially. Don't make Marylanders in WOC make crab cakes with crabs from Southeast Asia
submitted by JR on November 02, 2012 at 04:32 am

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