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The Community Foundation of the Eastern Shore (CFES) accepted $10,000 from the Local Owner Restaurant Association (LORA), an organization that established a scholarship fund through the foundation earlier this year. LORA raises money for its scholarship program through annual events like the “Tastes for Tomorrow” Gala and generous donations from individuals and businesses. The fund will provide scholarships in perpetuity to deserving local students. Pictured, from left, are Brian Ashby, Parkside High Career Technology Instructor; Steve Wilson, Subrunners; Jay Prouse, Mr. Paul’s Legacy Restaurant; Doug Wilson, President, CFES; David Wharton, President, LORA and owner of Cakes by David; Ann Thompson, Vice-President, LORA, One Fish Two Fish; and Barbara Wharton, Cakes by David. Submitted Photos











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