Dining

  • General’s Kitchen

    Phone: 410-723-0477

    Join us at our new bigger and better location. Everybody likes breakfast, but for too many it comes too early in the morning. Not so at this sunshine-happy delight. Breakfast is what it’s all about, from 6:30 a.m.-1:30 p.m. The menu is a breakfast lover’s dream. From juice, cereal and eggs, to corned beef hash, waffles, hot cakes, bacon, sausage, to the best creamed chipped beef on the coast (try it on french fries). This is definitely the place. House specialties: creamed chipped beef, O.C. No. 1 breakfast, own recipes.

  • Embers Restaurant

    Phone: 410-289-3322

    The Embers is stepping it up again with their Famous ALL-YOU-CAN-EAT SEAFOOD AND PRIME RIB BUFFET! New buffet selections from our Executive Chef and Sous Chef paired expertly with all the old favorites! MASSIVE CRAB LEGS, LARGE SHRIMP, and over 100 additional items including our Raw Bar, Steam-ed Clams, various fish selections and lots of options for the non seafood eater as well!  Includes a wide variety of children’s selections like FRESH DOUGH PIZZA and a continuous array of delicious surprises from the kitchen daily. The Embers also offers an excellent HAPPY HOUR with some of the lowest drink prices and discounts on selected items from the buffet until 6 p.m. in our bar! Open weekends at 4 p.m.

  • 45th Street Taphouse

    Phone: 443-664-2201

    At the 45th Street Taphouse, the best views of bayside Ocean City, MD are the backdrop where craft beer meets Maryland cuisine. This is vacation done right, all year long. Wash down a Crabby Pretzel or Chef Jeff’s homemade crabcakes with one of our 35+ craft beers on tap, all made right here in the USA. Not feeling crabby? Pair your craft brew with our award-winning wings or even our brand new breakfast menu. Anyway it’s served, come get tapped with us.

  • Ocean City Fish Company

    West Ocean City Phone: 410-213-2525

    A variety of dining options await you at this landmark restaurant on the harbor, but the famous crab cake is a must try at some point. All the seafood is fresh and the house favorites never disappoint. Although seafood reigns here, a diverse menu of offerings awaits. The Little Deck-hands are also well represented. Plenty of parking available.

  • Harborside Bar & Grill

    Phone: 410-213-1846

    They take their mantra, “Where You Always Get Your Money’s Worth,” seriously here with daily food and drink specials during happy hour as you watch the boats come in from a day offshore. Delicious daily chef specials are always worth a try or stay with any of the house favorites, such as the calamari and ahi bruschetta for appetizers or any of the homemade tacos and fresh off the dock seafood selections as sandwiches or entrees. It’s the home of the original fresh-squeezed orange crush, of course.

  • The Cove At Ocean Pines

    Phone: 410-641-7501

    The Cove at Ocean Pines Yacht Club in an all new gorgeous Bayfront Setting specializes in coastal cuisine. Serving lunch, dinner and Sunday brunch with happy hour, Friday late night specials. A wealth of food options is available from seafood to steak dishes, salads, soups, appetizers and more. We are open Thursday through Monday. Open Thursdays from 4-11:30 p.m., Friday and Saturday from 11 s.m.-Midnight, Sunday at 9 a.m. for brunch and Monday from 7-11:30 p.m. for Monday Night Football.

  • Higgins Crab House

    31st Street & Coastal Highway

    410-289-2581

    128th Street & Coastal Highway

    410-250-2403

    There is no doubt about it. Higgins offers traditional Eastern Shore favorites for the entire family to enjoy. Of course, the house specialties include all-you-can-eat crabs, crab legs, fried chicken, steamed shrimp and baby back ribs. In addition, there is a full menu offering a variety of delicious soups, appetizers and entrees. South location open daily at noon. North location open Monday-Friday at 2:30 p.m., Saturday and Sunday at noon.

  • Dough Roller

    South Division Street & Boardwalk • 410-289-3501

    3rd Street & Boardwalk • 410-289-2599

    41st Street & Coastal Hwy • 410-524-9254

    70th Street & Coastal Hwy • 410-524-7981

    Family owned and operated for over 35 years! Fresh dough pizza, Great Kid’s Menu. Breakfast served daily at 3rd, 41st, and 7oth St. Locations. Dayton’s Famous Boardwalk Fried Chicken, fresh-breaded and cooked to order at S. Division, 41st and 70th St. locations.

  • Siculi

    The brick oven pizza is a must try, but there’s so much more including steak, seafood selections, chicken and veal chops. Daily lunch specials offered Monday through Friday are always delicious with a nice variety of items. A small plate menu is available from 3-5 p.m. along with drinks specials. Also remember to try out the great Sunday brunch that starts at 10:30 a.m. that features a new menu.

  • Culture Authentic Eatery

    The revolving menu tour here is now featured on fare from Belize, Mexico and Guatemala. Everything is all natural made from scratch, available for dining in casual quarters or carry out. If you go the carry out route, rest assured everything is perfectly packaged to meet your expectations. This fast casual concept comes from the creators of The Shark on the Harbor. Online ordering available at culturerestaurant.com.